Kitchen Menu

Wednesday - Sunday 8 am to 5 pm


Served till 11am
(Add side of fruit or side salad +$5)

Vegetable Quiche $10

Savory Egg Custard, Creme Fraiche, Seasonal Vegetables

Wild West Burrito $10

Eggs, Peppers, Onion, Chorizo, Salsa, Cheddar Cheese

Castleton Burrito $10

Egg Whites, Spinach, Feta Cheese

Breakfast Sandwich $10

Bacon, Egg, Cheddar, Croissant

Yogurt Parfait $7

Greek Yogurt, Fresh Fruit, House-made Granola

Overnight Oats $7

Rolled oats, Coconut Milk, Chia Seeds, Maple Syrup, Fresh Fruit

BAKED GOODS Chocolate Chip & Pecan Cookie $6

Scone $6
Muffin $6
Banana Bread Slice $5
Cinnamon Roll $6
 Gluten Free Chocolate Cupcake $6


Served 11am - Close (Add side salad +$5)

Maverick $16

Prosciutto, Salami, Turkey, Provolone, Pepperoncini, Arugula, Sun-Dried Tomato Pesto, French Bread

Delicate Arch $16

Smoked Salmon, Cucumber, Red Onion, Dill-Caper Creme Fraiche, Croissant

Red Rock $15

Prosciutto, Tomato, Arugula, Lemon-Rosemary Aioli, French Bread

Monticello $15

Mozzarella, tomato, Basil-Arugula Pesto, Balsamic Onion Jam, Whole Wheat Bread

Sorrel Garden Salad $12

Mixed Greens, Seasonal Vegetables, Champagne Vinaigrette


Croissant $6 Almond Croissant $8 Whole Wheat Loaf $8 Baguettes $8


Chefs choice of seasonal flavors

Cup $5 Cone $5